New Year’s Eve celebratory message I received -
May the Boulevardier live forever. Happy New Year!
As a generous fan of the Boulevardier Cocktail (1927 created cocktail, Paris …named after Parisian magazine Boulevardier) 1/3 bourbon, 1/3 Campari, 1/3 Italian sweet vermouth is a great classic Campari cocktail. So very similar to the Italian Negroni, it is my second go to cocktail. I look forward to each Friday’s after work cocktail hour when Rachelle - world’s best bartender, hands me my evening Boulevardier.
merci mon ami Craig
Le Cocktail
Une boîte - equal parts rye whiskey, Campari & Portuguese Vermut
Appetizer - boiled shrimp a la grecque
Music - “One Bourbon, One Scotch, One Beer” by Marcel Zanini
 |
| Karen Hibbbard |
An absolutely smashing drink––the traditional manhattan with a hefty splash of Campari. The Portuguese vermute is a plus, although traditional sweet vermouth works well too. Bartenders across Western Europe (and in Portugal in particular) are "re-discovering" this cocktail!
ReplyDelete